Micro-organism Storage

Micro-organism Storage.

Description:

Preserving microorganisms effectively is crucial for maintaining their viability and genetic stability over time. The choice of storage method depends on the intended duration and specific requirements of the microorganisms. Below is an overview of commonly used storage techniques,

Practical Tips for Effective Storage

• Avoid Repeated Freeze-Thaw Cycles: Repeatedly thawing and refreezing cultures can reduce viability. It's advisable to aliquot cultures into smaller volumes to prevent this.

• Use Appropriate Cryoprotectants: Selecting the right cryoprotectant and concentration is essential. For example, glycerol is commonly used for bacterial cultures, while DMSO may be preferred for certain fungal species. Label and Document: Clearly label all stored cultures with relevant information, including organism name, date of storage, and passage number. Maintain detailed records to track storage conditions and history.

Catalog Number:12867755